If [yellow tail] wines were all film characters, this would be King Kong. [yellow tail] Big Bold Red is bursting with ripe dark fruits, earthy spices and a rich, bold oak character that inspired the name. Taste buds are entertained... Read More
[yellow tail] Cabernet Merlot combines the blackberry aromas of the Cabernet Sauvignon with the ripe fruit flavours of the Merlot, creating a truly Australian blend of spice and sweetness.
[yellow tail] Cabernet Merlot combines the blackberry aromas of the Cabernet Sauvignon with the ripe fruit flavours of the Merlot, creating a truly Australian blend of spice and sweetness.
Imagine a clown sneezing glitter. Not as fun as Moscato!
Moscato is delicious. There is nothing like that light, perky fizz and natural raciness to make things feel good. Freshness is key and this Moscato has it in spades. Crushed... Read More
[yellow tail] Pink Moscato is a dream. It's a gorgeous flamingo pink hue and unbelievably delicious - like drinking shooting stars that dance on your tongue and taper out to a finish that is clean, fresh and crisp. Devilishly... Read More
"Vibrant cherry and raspberry flavors. Earthy notes add complexity to the well balanced tannins in this lively Pinot Noir wine. Long flavorful finish."
"Vibrant cherry and raspberry flavors. Earthy notes add complexity to the well balanced tannins in this lively Pinot Noir wine. Long flavorful finish."
Inspired by the traditions of Spain the [yellow tail] Sangria is a delicious mix of citrus and red wine. The aroma is perfumed and enticing with orange rind, citrus and red berry notes that splashes onto the palate with a soft... Read More
Yellow Tail Sauvignon Blanc is pale straw in color with vibrant citrus, passion fruit and fresh grassy scents on the nose and a tantalizing palate of limes, tropical fruit and green apples. The lengthy finish shows good depth... Read More
This classic Australian blen of Shiraz and Cabernet Sauvignon wines displays ripe plum, cassis and raspeberry aromas. The palate is busting with deep fruit flavors and soft tannins.