"A light-bodied red that is made to be served chilled. More body and flavor than blush wine, softer than traditional red wines. Pairs well with lighter foods."
Rich, juicy flavors of dark fruit with aromas of red cherry and ripe plum. The finish is smooth with a hint of vanilla and pepper spice. Enjoy with red meats or chocolate desserts.
"The grapes for Peter Vella Cabernet Sauvignon are harvested from some of California's best-known growing regions. Unlike many other Cabs, however, this wine is created in a light, easy-to-enjoy style with soft notes of cherry... Read More
"Peter Vella Delicious Red earned its name for two very good reasons - its brilliant color and bright, fruity taste. Light-bodied and smooth on the palate, this wine has notes of strawberry and raspberry that are sure to please... Read More
"You can think of Merlot as a softer, even friendlier, version of a Cabernet Sauvignon. Peter Vella Merlot, in particular, has a lighter mouth feel and a fresher taste that people really seem to appreciate. Its easy-to-enjoy... Read More