The Two Vines Cabernet Sauvignon is elegant yet approachable. Aromas of strawberry, cherry and cola are accompanied by notes of luscious berry sweetness on the soft palate. This wine has moderate tannins and ends with a long silky... Read More
Cook's California Champagne Brut is medium-dry with crisp fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
Cook's Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances. This champagne is semi-dry, with crisp... Read More
This Spumante is sweet, with fruit flavors, and a long, smooth finish. The aromas of peach and lychee are balanced with a bouquet of toasty yeast notes and floral nuances.
Rich color with notes of blackberry, cherry, raspberry and vanilla. Tannins are soft and layered. This wine pairs well with aged cheddar and gouda cheeses. Also try it with leg of lamb, rib eye steak or pasta in a marinara sauce.... Read More
Rich color with notes of blackberry, cherry, raspberry and vanilla. Tannins are soft and layered. This wine pairs well with aged cheddar and gouda cheeses. Also try it with leg of lamb, rib eye steak or pasta in a marinara sauce.... Read More
This wine pairs well with aged cheddar and gouda cheeses. Also try it with leg of lamb, rib eye steak or pasta in a marinara sauce. This wine pairs well with crab cakes, grilled salmon, baked chicken, pork and raviolis in a cream... Read More
This wine pairs well with aged cheddar and gouda cheeses. Also try it with leg of lamb, rib eye steak or pasta in a marinara sauce. This wine pairs well with crab cakes, grilled salmon, baked chicken, pork and raviolis in a cream... Read More
This wine pairs well with crab cakes, grilled salmon, baked chicken, pork and raviolis in a cream sauce. This wine can be sipped by itself, or enjoyed with a variety of foods. For starters, this wine goes well with steamed clams,... Read More
This wine pairs well with crab cakes, grilled salmon, baked chicken, pork and raviolis in a cream sauce. This wine can be sipped by itself, or enjoyed with a variety of foods. For starters, this wine goes well with steamed clams,... Read More
This ruby-colored wine has aromas that include raspberry and violets. Flavors of cherry and plum lead to a soft velvety finish. This graceful wine is multifaceted. It can be enjoyed by itself but is excellent with appetizers and... Read More
Made with premium Chardonnay grapes as a base, this proprietary white blend is luscious, aromatic and delightfully reminiscent of an Angel Food cupcake. Flavors of baked Granny Smith apple and hints of toasty vanilla combine for... Read More
Rich, smooth and elegantly textured, this full-bodied Cabernet Sauvignon shows fruit flavors of blackberry, dark cherry and cassis that melt with notes of cocoa and toasty oak. Linger over the soft tannins and the long, smooth... Read More
"We work hard to bring you the biggest, richest Chardonnay from California’s desirable Central Coast, where the sundrenched grapes create full and elegantly-textured wines. Decadent levels of butter, cream, bright citrus... Read More
Cupcake Vineyards work hard to craft the richest, smoothest and elegantly-textured wines. This full-bodied yet smooth Merlot displays supple tannins with flavors of red cherries that evolve into decadent levels of cocoa and espresso... Read More